The annual dinner and prize-giving will be held on Thursday 19th April at 6.15 for 6.30pm, in the Stables Restaurant, Oaklands College, Hatfield Road, St Albans AL4 0JA.
Cost £20 for seniors and £12 for juniors. Cash bar.
BOOKING DEADLINE midnight Wednesday 11 APRIL 2018
Fine Dining Menu:
- Tomato & Red Pepper Soup with Basil Infused Oil (V)
- Duck Liver Parfait with Red Onion Jam & Toasted Brioche
- Seafood Gratin
- Slow Cooked Short Rib of Beef with Chive Mash, Glazed Onions & Madeira Jus
- Steamed Cod & Salmon with Saffron & Sun Blushed Tomato Cream
- Risotto of Leek, Pea & Mozzarella with Tomato Coulis
- Crème Brûlée
- Strawberry Eton Mess
and here are some photos from last year’s event which was also held at Oaklands…